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The Restaurant and Bar English / Spanish - Spanish / English Dictionary by Maria Belknap (2006, Trade Paperback)
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About this product
Product Identifiers
PublisherWiley & Sons, Incorporated, John
ISBN-100471711829
ISBN-139780471711827
eBay Product ID (ePID)25068543995
Product Key Features
Number of Pages352 Pages
LanguageEnglish
Publication NameRestaurant and Bar English / Spanish-Spanish / English Dictionary
Publication Year2006
SubjectIndustries / Hospitality, Travel & Tourism, Spanish
TypeLanguage Course
AuthorMaria Belknap
Subject AreaForeign Language Study, Business & Economics
FormatTrade Paperback
Dimensions
Item Height1 in
Item Weight16.8 Oz
Item Length8.9 in
Item Width5.9 in
Additional Product Features
Intended AudienceCollege Audience
LCCN2005-032308
Dewey Edition22
TitleLeadingThe
IllustratedYes
Dewey Decimal647.94014
Table Of ContentAcknowledgments. About the Author. How to Use This Dictionary. PART I: ENGLISH-SPANISH DICTIONARY. 1. Emergency Numbers. 2. Emergency & Legal. 3. First Aid. 4. Human Resources. 5. Business Operations. 6. Dining & Bar Areas. 7. the Kitchen. 8. Food. 9. Beverages. 10. Maintenance & Transportation. 11. Basic Vocabulary. PART II: SPANISH-ENGLISH DICTIONARY. 1. Numeros de emergencia. 2. Emergecnia Y Legal. 3. Primeros Auxilios. 4. Recursos Humanos. 5. Operaciones Comerciales. 6. Areas de Comida y Bebida. 7. La Cocina. 8. Comida. 9. Bebidas. 10. Mantenimiento y Transporte. 11. Vocabulario Basico.
SynopsisThis one-stop reference is the ultimate equivalency dictionary for the bar, restaurant, and hospitality industries. This indispensable reference book contains more than 8,000 frequently used, industry-specific words, phrases, and idiomatic expressions, 24 regional variations of Spanish including spanglish, and is organized into eight convenient sections. It also includes an easy-to-follow "Guide to Spanish Pronunciation" that enables readers to use this dictionary without preparation or linguistic training., This is an equivalency dictionary for the hospitality industry containing more than 5,000 industry-specific word and phrase entries commonly used in, and specific to the hospitality industry. It is organized into 5 primary chapters and 24 subchapters with individual entries listed alphabetically within each subchapter., Este es uno de los mejores diccionarios en relación a sus equivalentes, sobre temas específicos a la industria de hotelería y atención turística; es ideal para tratar temas como el bar, restaurante y atención de clientes en la industria de la hospitalidad. Este pequeño e indispensable libro contiene más de 8.000 términos de uso frecuente en el ámbito hotelero, palabras específicas de esta industria, frases y giros idiomáticos; todos ellos sobre el mismo campo laboral. En sus páginas es posible hallar 24 variaciones del español, según sea la región a la cual se hace alusión, incluyendo hasta spanglish. El texto está organizado en ocho convenientes secciones o capítulos e incluye una guía para la pronunciación en español, muy fácil de seguir. Es un texto que puede ser usado por lectores que carezcan de preparación o práctica en lingüística., The Restaurant & Bar English/Spanish Spanish/English Dictionary is the ultimate equivalency dictionary for the bar, restaurant, and hospitality industries. This indispensable reference book contains more than 8,000 frequently used, industry-specific words, phrases, and idiomatic expressions, 24 regional variations of Spanish including spanglish, and is organized into eight convenient sections: Human Resources Business Operations Dining & Bar Areas The Kitchen Food Beverages Maintenance & Transportation Basic Vocabulary The Restaurant & Bar English/Spanish Spanish/English Dictionary also includes an easy-to-follow "Guide to Spanish Pronunciation" that enables readers to use this dictionary without preparation or linguistic training and still effectively communicate with coworkers and staff., The Restaurant & Bar English/Spanish Spanish/English Dictionary is a comprehensive equivalency dictionary for the bar, restaurant, and hospitality industries. It contains more than 5,000 frequently used, industry-specific words, phrases, and idiomatic expressions organized into eight convenient parts. Immediately useful in the real world, The Restaurant & Bar English/Spanish Spanish/English Dictionary features terminology from general Latin American Spanish as well as slang, Spanglish, and regional variations. An easy-to-follow "Guide to Spanish Pronunciation" enables readers to use this dictionary without preparation or linguistic training and still effectively communicate with coworkers and staff.
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