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Food Structure: Its Creation and Evaluation by J.M.V. Blanshard, J. R. Mitchell (Hardcover, 1988)
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About this product
Product Identifiers
PublisherElsevier Science & Technology
ISBN-139780408029506
eBay Product ID (ePID)91335174
Product Key Features
Number of Pages400 Pages
Publication NameFood Structure: Its Creation and Evaluation
LanguageEnglish
SubjectEngineering & Technology
Publication Year1988
TypeTextbook
AuthorJ.M.V. Blanshard, J. R. Mitchell
SeriesEaster Schools in Agricultural Science
FormatHardcover
Dimensions
Item Height240 mm
Item Weight1143 g
Item Width150 mm
Additional Product Features
Country/Region of ManufactureUnited Kingdom
Title_AuthorJ.M.V. Blanshard, J. R. Mitchell
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