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Farmer Innovations and Best Practices by Shifting Cultivators in Asia-Pacific by

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Item specifics

Condition
Brand New: A new, unread, unused book in perfect condition with no missing or damaged pages. See all condition definitionsopens in a new window or tab
ISBN-13
9781800620094
Book Title
Farmer Innovations and Best Practices by Shifting Cultivators in
ISBN
9781800620094

About this product

Product Identifiers

Publisher
CAbi
ISBN-10
1800620098
ISBN-13
9781800620094
eBay Product ID (ePID)
28064423716

Product Key Features

Number of Pages
1128 Pages
Publication Name
Farmer Innovations and Best Practices by Shifting Cultivators in Asia-Pacific
Language
English
Publication Year
2024
Subject
Agriculture / Tropical Agriculture, Developing & Emerging Countries, Agriculture / General, Agriculture / Agronomy / Soil Science
Type
Textbook
Author
Malcolm Cairns
Subject Area
Technology & Engineering, Social Science
Format
Hardcover

Dimensions

Item Height
2.1 in
Item Weight
83.9 Oz
Item Length
9.9 in
Item Width
7 in

Additional Product Features

Intended Audience
Scholarly & Professional
LCCN
2022-055734
Dewey Edition
23/eng/20230412
Dewey Decimal
631.5/818091823
Synopsis
This book, the third of a series, shows how shifting cultivators, from the Himalayan foothills to the Pacific Islands, have devised ways to improve their farming systems. Using case studies collected over many years, it considers the importance of swidden agriculture to food security and livelihoods, and its environmental significance, across multiple cultures, forest and cropping systems. There is a particular focus on soil fertility and climate change challenges. It is a 'must read' for those who realize that if the lives of shifting cultivators are to be improved, then far more attention needs to be directed to the indigenous and often ingenious innovations that shifting cultivators have themselves been able to develop. Many of these innovations and best practices will have strong potential for extrapolation to shifting cultivators elsewhere and to farming systems in general. This book: Highlights innovations of shifting cultivators. Combines solid science with accessible language and outstanding artwork. Provides a collection of case studies unprecedented in its scope. This book will be suitable for students and researchers of agriculture, anthropology, sociology, agricultural economics, human ecology, ethnobotany, forestry, agroforestry, agronomy, soil science, farming systems, geography, environmental science and natural resource management., This book, the third of a series, shows how shifting cultivators, from the Himalayan foothills to the Pacific Islands, have devised ways to improve their farming systems. Using case studies collected over many years, it considers the importance of swidden agriculture to food security and livelihoods, and its environmental significance, across multiple cultures, forest and cropping systems. There is a particular focus on soil fertility and climate change challenges. It is a 'must read' for those who realize that if the lives of shifting cultivators are to be improved, then far more attention needs to be directed to the indigenous and often ingenious innovations that shifting cultivators have themselves been able to develop. Many of these innovations and best practices will have strong potential for extrapolation to shifting cultivators elsewhere and to farming systems in general. This book: - Highlights innovations of shifting cultivators. - Combines solid science with accessible language and outstanding artwork. - Provides a collection of case studies unprecedented in its scope. This book will be suitable for students and researchers of agriculture, anthropology, sociology, agricultural economics, human ecology, ethnobotany, forestry, agroforestry, agronomy, soil science, farming systems, geography, environmental science and natural resource management., This book, the third of a series, shows how shifting cultivators from the Himalayan foothills to the Pacific Islands have devised ways to improve their farming systems. It considers the importance of swidden agriculture to food security and livelihoods, and its environmental significance across multiple cultures, crops and forest systems.
LC Classification Number
S602.87.F372 2023

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