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The Perfect Cake: 150 Cakes for Every Taste & Occasion by Susan G Purdy 2002 SC
US $4.00
ApproximatelyPHP 222.50
Condition:
Like New
A book in excellent condition. Cover is shiny and undamaged, and the dust jacket is included for hard covers. No missing or damaged pages, no creases or tears, and no underlining/highlighting of text or writing in the margins. May be very minimal identifying marks on the inside cover. Very minimal wear and tear.
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Pickup:
Free local pickup from Woburn, Massachusetts, United States.
Shipping:
US $4.40 (approx PHP 244.75) USPS Media MailTM.
Located in: Woburn, Massachusetts, United States
Delivery:
Estimated between Tue, 13 May and Sat, 17 May to 43230
Returns:
30 days return. Buyer pays for return shipping. If you use an eBay shipping label, it will be deducted from your refund amount.
Coverage:
Read item description or contact seller for details. See all detailsSee all details on coverage
(Not eligible for eBay purchase protection programmes)
Seller assumes all responsibility for this listing.
eBay item number:395250716537
Item specifics
- Condition
- ISBN
- 9780767905374
About this product
Product Identifiers
Publisher
Broadway Books
ISBN-10
0767905377
ISBN-13
9780767905374
eBay Product ID (ePID)
1833436
Product Key Features
Book Title
Perfect Cake : 150 Cakes for Every Taste and Occasion
Number of Pages
512 Pages
Language
English
Publication Year
2002
Topic
Courses & Dishes / Cakes, Methods / Baking
Illustrator
Yes
Features
Reprint
Genre
Cooking
Format
Trade Paperback
Dimensions
Item Height
1.1 in
Item Weight
29.8 Oz
Item Length
9.1 in
Item Width
7 in
Additional Product Features
Intended Audience
Trade
LCCN
00-069896
Reviews
"The definitive guide to cake making." Jean Anderson, author ofThe New Doubleday Cookbook "Large, international, and highly accessible...terrific baking book." Paula Wolfert, author ofMediterranean Cooking "An astonishing cookbook." New York Times
TitleLeading
The
Dewey Edition
21
Dewey Decimal
641.8/653
Edition Description
Reprint
Synopsis
Originally published asA Piece of Cake,this baking classic is now back in print, thoroughly revised, and beautifully redesigned. Author ofThe Perfect Pieand renowned baking authority Susan Purdy has spent a lifetime mastering the art of baking perfect cakesthose mysterious delicacies that are not too dry, not too dense, and never stuck to the pan. Revealing her secrets for the complete range of easy to elegant recipes,The Perfect Cakegives every home baker an extra helping of confidence. With Purdy at your side sharing her precise troubleshooting tips and clever shortcuts, layer cakes, sheet cakes, sponge cakes, angel-food and chiffon cakes, tortes, and jelly rolls become wonderfully feasible. Helping readers skillfully create everything from a simple pound cake to Old-Fashioned Pineapple Upside-Down Cake, Black-and-White Cheesecake, or Hazelnut Torte,The Perfect Cakefeatures easy decorating pointers that are sure to impress on special occasions. Providing a selection of more than 150 exceptional recipes, this is the book that will keep even the novice from ever resorting to mediocre mixes again.
LC Classification Number
TX771.P87 2002
Item description from the seller
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- e***2 (436)- Feedback left by buyer.Past monthVerified purchaseGreat book! Thanks so much.