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Food Microbiology Laboratory, Paperback by Mclandsborough
GBP 65.86
ApproximatelyPHP 4,928.20
Condition:
Brand New
A new, unread, unused book in perfect condition with no missing or damaged pages.
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GBP 15.99 (approx PHP 1,196.51) Standard Int'l Postage.
Located in: Castle Donington, United Kingdom
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Estimated between Wed, 25 Jun and Mon, 7 Jul to 94104
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eBay item number:388363561729
Item specifics
- Condition
- Brand New: A new, unread, unused book in perfect condition with no missing or damaged pages. See all condition definitionsopens in a new window or tab
- Book Title
- Food Microbiology Laboratory
- ISBN
- 9780849312670
About this product
Product Information
In order to truly understand food microbiology, it is necessary to have some experience in a laboratory. Food Microbiology Laboratory presents 18 well-tested, student-proven, and thoroughly outlined experiments for use in a one-semester introductory food microbiology course. Based on lab experiments developed for food science and microbiology courses at the University of Massachusetts, this manual provides students with hands-on experience with both traditional methods of enumerating microorganisms from food samples and rapid methods often used by industry. It covers topics such as E. coli, Staph, and Salmonella detection, as well as the thermal destruction of microorganisms, and using PCR to confirm Listeria monocytogenes. All parameters and dilutions presented in the text have been optimized to ensure the success of each exercise. An instructor's manual is also available with qualifying course adoptions to assist in the planning, ordering, and preparation of materials. This valuable text features well-established laboratory exercises based upon methods published in the FDA Bacteriological Analytical Manual. It provides the backbone for any laboratory session and may be customized with test kits to reflect the emphasis and level of the class.
Product Identifiers
Publisher
Taylor & Francis INC International Concepts
ISBN-13
9780849312670
eBay Product ID (ePID)
88363275
Product Key Features
Number of Pages
196 Pages
Language
English
Publication Name
Food Microbiology Laboratory
Publication Year
2004
Subject
Engineering & Technology
Type
Textbook
Series
Contemporary Food Science
Format
Paperback
Dimensions
Item Height
276 mm
Item Weight
476 g
Item Width
219 mm
Additional Product Features
Country/Region of Manufacture
United States
Item description from the seller
Seller business information
VAT number: GB 307932304
Seller feedback (92,829)
- t***i (1865)- Feedback left by buyer.Past monthVerified purchaseExcellent Packaging - Strong & Sturdy - 5*****Recommendation! - A1****************
- a***4 (1418)- Feedback left by buyer.Past monthVerified purchaseGood price, still sealed
- k***c (441)- Feedback left by buyer.Past monthVerified purchaseArrived quickly, beautiful book. Thank you so much!
Seller feedback (92,829)
- t***i (1865)- Feedback left by buyer.Past monthVerified purchaseExcellent Packaging - Strong & Sturdy - 5*****Recommendation! - A1****************
- a***4 (1418)- Feedback left by buyer.Past monthVerified purchaseGood price, still sealed
- k***c (441)- Feedback left by buyer.Past monthVerified purchaseArrived quickly, beautiful book. Thank you so much!