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United Tastes of Texas: Authentic Recipes - hardcover, 0848745809, Jessica Dupuy
US $4.62
ApproximatelyPHP 257.90
Condition:
Acceptable
A book with obvious wear. May have some damage to the cover but integrity still intact. The binding may be slightly damaged but integrity is still intact. Possible writing in margins, possible underlining and highlighting of text, but no missing pages or anything that would compromise the legibility or understanding of the text.
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Located in: Arlington, Texas, United States
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Estimated between Fri, 13 Jun and Tue, 17 Jun to 94104
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eBay item number:306304062018
Item specifics
- Condition
- Artist
- Dupuy, Jessica
- ISBN
- 0848745809
About this product
Product Identifiers
Publisher
Texas Instruments Inc. Books
ISBN-10
0848745809
ISBN-13
9780848745806
eBay Product ID (ePID)
212878545
Product Key Features
Book Title
United Tastes of Texas : Authentic Recipes from All Corners of the Lone Star State
Number of Pages
272 Pages
Language
English
Topic
General, Regional & Ethnic / American / Southern States
Publication Year
2016
Genre
Cooking
Format
Hardcover
Dimensions
Item Height
0.9 in
Item Weight
42 Oz
Item Length
10.4 in
Item Width
9.4 in
Additional Product Features
Intended Audience
Trade
Grade From
Eleventh Grade
Grade To
College Graduate Student
Synopsis
There are many things that are big in Texas: Wide open spaces, personalities, hair, but above all, there's flavor! United Tastes of Texas is your geographical guide to Texas cuisine based on five distinct culinary regions: Central, Coastal, East, South, and West Texas; as well as the culinary influences brought by settlers from countries including Czechoslovakia, Germany, Mexico, and Spain. Each chapter starts with a brief history of the region, as well as plenty of interesting facts and bits of history including notes on cooking equipment, stories on local chefs and restaurants that have helped shape each of the regions, and pages of beautiful photography and imagery. But foremost is the food: 125 recipes featuring traditional and regional-specific dishes and cooking methods including Texan takes on Black-Eyed Peas, Skillet Cornbread, Shrimp Creole, Smoked Brisket, Smoked Tortilla Soup, and one of the most classically Texan dishes - Chicken Fried Steak, just to name a few. Whether you're a native Texan in need of recipe inspiration, a Texas ex-pat longing for a taste of home, or a culinary adventurer ready to explore the Lone Star State, United Tastes of Texas packs plenty of history, travel, and food into one book!, There are many things that are big in Texas: Wide open spaces, personalities, hair, but above all, there's flavor United Tastes of Texas is your geographical guide to Texas cuisine based on five distinct culinary regions: Central, Coastal, East, South, and West Texas; as well as the culinary influences brought by settlers from countries including Czechoslovakia, Germany, Mexico, and Spain. Each chapter starts with a brief history of the region, as well as plenty of interesting facts and bits of history including notes on cooking equipment, stories on local chefs and restaurants that have helped shape each of the regions, and pages of beautiful photography and imagery. But foremost is the food: 125 recipes featuring traditional and regional-specific dishes and cooking methods including Texan takes on Black-Eyed Peas, Skillet Cornbread, Shrimp Creole, Smoked Brisket, Smoked Tortilla Soup, and one of the most classically Texan dishes - Chicken Fried Steak, just to name a few. Whether you're a native Texan in need of recipe inspiration, a Texas ex-pat longing for a taste of home, or a culinary adventurer ready to explore the Lone Star State, United Tastes of Texas packs plenty of history, travel, and food into one book
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- j***r (210)- Feedback left by buyer.Past monthVerified purchaseExcited for this book! Great condition! John 14:6
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