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Agriculture for Improved Nutrition: Seizing the Momentum by Dr. Fan, Shenggen
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Located in: Sparks, Nevada, United States
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Estimated between Thu, 13 Jun and Tue, 18 Jun to 43230
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eBay item number:285014760755
Item specifics
- Condition
- Publication Date
- 2019-01-29
- ISBN
- 9781786399311
- Book Title
- Agriculture for Improved Nutrition : Seizing the Momentum
- Item Length
- 9.6 in
- Publisher
- CABI
- Publication Year
- 2019
- Format
- Hardcover
- Language
- English
- Item Height
- 0.7 in
- Genre
- Technology & Engineering, Health & Fitness, Medical, Political Science
- Topic
- Agriculture / Agronomy / Crop Science, Nutrition, Diet & Nutrition / Nutrition, Public Policy / Agriculture & Food Policy (See Also Social Science / Agriculture & Food), Agriculture / General
- Item Width
- 6.8 in
- Item Weight
- 26.3 Oz
- Number of Pages
- 232 Pages
About this product
Product Information
This book reviews research findings, results from on-the-ground programmes, and policy experiences over the past 10 years. It examines the direct and indirect effects of agriculture on nutrition, from biodiversity and crop fortification to programme evaluation and the impact of agricultural policies on consumers' choices and actions.
Product Identifiers
Publisher
CABI
ISBN-10
1786399318
ISBN-13
9781786399311
eBay Product ID (ePID)
28038613775
Product Key Features
Book Title
Agriculture for Improved Nutrition : Seizing the Momentum
Format
Hardcover
Language
English
Topic
Agriculture / Agronomy / Crop Science, Nutrition, Diet & Nutrition / Nutrition, Public Policy / Agriculture & Food Policy (See Also Social Science / Agriculture & Food), Agriculture / General
Publication Year
2019
Genre
Technology & Engineering, Health & Fitness, Medical, Political Science
Number of Pages
232 Pages
Dimensions
Item Length
9.6 in
Item Height
0.7 in
Item Width
6.8 in
Item Weight
26.3 Oz
Additional Product Features
Lc Classification Number
Rc965.A5a375 2019
Table of Content
1: Seizing the Momentum to Reshape Agriculture for Nutrition 2: Agriculture for Nutrition: Direct and Indirect Effects 3: Food Value Chains for Nutrition 4: Biodiversity: an Essential Natural Resource for Improving Diets and Nutrition 5: Improving Nutrition Through Biofortification 6: Women in Agriculture and the Implications for Nutrition 7: Nutritional Ecology: Understanding the Intersection of Climate/Environmental Change, Food Systems and Health 8: Reshaping Agriculture to Reduce Obesity 9: New Evidence on Nutrition-sensitive Agricultural Programs 10: Safety Nets for Agriculture and Nutrition 11: How Can Businesses Operating in the Food System Accelerate Improvements in Nutrition? 12: Governance and Leadership in Agri-food Systems and Nutrition 13: Building Capacity to Link Agriculture and Nutrition 14: Big Data in Agriculture and Nutrition 15: Diversifying Rice-centric Agriculture and Diets: the Bangladesh Experience 16: Moving Towards Nutrition-sensitive Agriculture Strategies and Programming in Ethiopia 17: Unraveling India's Malnutrition Dilemma: a Path Toward Nutrition-sensitive Agriculture 18: Moving Beyond Maize: the Evolution of Malawi's Agriculture-Nutrition Policy Dialogue 19: China's Road to a Nutrition-driven Agricultural and Food System 20: The Way Forward for Nutrition-driven Agriculture
Copyright Date
2019
Lccn
2018-061264
Dewey Decimal
338.19
Dewey Edition
23
Item description from the seller
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eBay item number:285014760755
Postage and handling
Item location:
Sparks, Nevada, United States
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| Postage and handling | To | Service | Delivery*See Delivery notes |
|---|---|---|---|
| Free postage | United States | Standard Shipping | Estimated between Thu, 13 Jun and Tue, 18 Jun to 43230 |
| US $5.50 (approx PHP 321.86) | United States | Expedited Shipping | Estimated between Fri, 14 Jun and Thu, 20 Jun to 43230 |
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