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Crabs and Oysters: A Savor the South Cookbook by Bill Smith: New
US $20.85
ApproximatelyPHP 1,162.18
Condition:
Brand New
A new, unread, unused book in perfect condition with no missing or damaged pages.
Last one3 sold
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Located in: Sparks, Nevada, United States
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Estimated between Thu, 12 Jun and Wed, 18 Jun to 94104
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30 days return. Buyer pays for return shipping. If you use an eBay shipping label, it will be deducted from your refund amount.
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eBay item number:282819402246
Item specifics
- Condition
- Brand New: A new, unread, unused book in perfect condition with no missing or damaged pages. See all condition definitionsopens in a new window or tab
- Publication Date
- 2015-09-07
- Pages
- 128
- ISBN
- 1469622629
About this product
Product Identifiers
Publisher
University of North Carolina Press
ISBN-10
1469622629
ISBN-13
9781469622620
eBay Product ID (ePID)
211297768
Product Key Features
Book Title
Crabs and Oysters : a Savor the South Cookbook
Number of Pages
128 Pages
Language
English
Publication Year
2015
Topic
Specific Ingredients / Seafood, Regional & Ethnic / American / Southern States
Illustrator
Yes
Genre
Cooking
Book Series
Savor the South Cookbooks Ser.
Format
Hardcover
Dimensions
Item Height
0.7 in
Item Weight
11 Oz
Item Length
8.6 in
Item Width
5.6 in
Additional Product Features
Intended Audience
Trade
LCCN
2015-006183
Dewey Edition
23
Dewey Decimal
641.695
Synopsis
Crabs and oysters take center stage as Chef Bill Smith conveys his passion for preparing these sumptuous shellfish long associated with southern coastlines. Smith's sensibilities as a North Carolinian born and raised down east are vibrantly on display as he recalls the joy of growing up catching crabs and shucking oysters. Smith traveled the coastline, visited with crab fishermen and oyster farmers, and dove deep into a library's worth of regional cookbooks and collections of heirloom recipes from seaside communities, notably in North Carolina and Louisiana. His collection of fifty recipes, organized by courses, ranges from simple, everyday preparations to elaborate ones suitable for fancy parties. From Crabmeat Cobbler, Roasted Oysters, and Hard-Crab Stew with White Cornmeal Dumplings, to Crabmeat Ravigotte and Oyster Shortcake, cooks will find a succulent recipe for every occasion. The book includes seasonal selection information and detailed cleaning and preparation instructions for hard- and soft-shell crabs and oysters., Crabs and oysters take center stage as Chef Bill Smith conveys his passion for preparing these sumptuous shellfish long associated with southern coastlines. Smith?s sensibilities as a North Carolinian born and raised down east are vibrantly on display as he recalls the joy of growing up catching crabs and shucking oysters. Smith traveled the coastline, visited with crab fishermen and oyster farmers, and dove deep into a library?s worth of regional cookbooks and collections of heirloom recipes from seaside communities, notably in North Carolina and Louisiana. His collection of fifty recipes, organized by courses, ranges from simple, everyday preparations to elaborate ones suitable for fancy parties. From Crabmeat Cobbler, Roasted Oysters, and Hard-Crab Stew with White Cornmeal Dumplings, to Crabmeat Ravigotte and Oyster Shortcake, cooks will find a succulent recipe for every occasion. The book includes seasonal selection information and detailed cleaning and preparation instructions for hard- and soft-shell crabs and oysters., Crabs and oysters take center stage as Chef Bill Smith conveys his passion for preparing these sumptuous shellfish. Smith's sensibilities as a North Carolinian born and raised down east are vibrantly on display as he recalls the joy of growing up catching crabs and shucking oysters.
LC Classification Number
TX754.C83S65 2015
Item description from the seller
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- o***a (1806)- Feedback left by buyer.More than a year agoVerified purchasePleasant to pleasant to deal with, prompt shipment, great quality.deal with, prompt shipment, great quality.
- l***e (203)- Feedback left by buyer.More than a year agoVerified purchaseFast Shipping, Perfect! Thanks.
- t***t (1148)- Feedback left by buyer.Past monthVerified purchaseoh,my goodness to Betsy?this hard book was really hard,page after page after page,with dirty young men who showing their dinkies and swing-them around like a dangerous weapon of sorts?but whom I to judge?so hard it made my vibrator dance too?thought I was having one of them paranormal experiences,but I wasn't?the book ended,and the dildo's batteries died?so depressing,had to eat golden twink's,like going outta style?ANYWHO seller,A+seller,buy from them_2
- .***e (313)- Feedback left by buyer.Past monthVerified purchaseGood condition
- 3***5 (630)- Feedback left by buyer.Past monthVerified purchaseTop seller arrived top quality as advertised will buy from again