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Waverley Root The Food of Italy (Paperback) (UK IMPORT)
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eBay item number:276426619426
Item specifics
- Condition
- Brand New: A new, unread, unused book in perfect condition with no missing or damaged pages. See all condition definitionsopens in a new window or tab
- Book Title
- Food of Italy : a Culinary Guidebook
- Publication Name
- The Food of Italy
- Title
- The Food of Italy
- Subtitle
- A Culinary Guidebook
- Format
- Trade Paperback
- ISBN-10
- 0679738967
- EAN
- 9780679738961
- ISBN
- 9780679738961
- Publisher
- Knopf
- Genre
- Travel, Cooking, History, Social Science
- Release Date
- 02/06/1992
- Release Year
- 1992
- Language
- English
- Country/Region of Manufacture
- US
- Item Height
- 1.7in
- Item Length
- 8in
- Item Width
- 5.3in
- Item Weight
- 22.5 Oz
- Publication Year
- 1992
- Topic
- Beverages / Alcoholic / Wine, Europe / Italy, Agriculture & Food (See Also Political Science / Public Policy / Agriculture & Food Policy), Regional & Ethnic / Italian
- Number of Pages
- 768 Pages
About this product
Product Information
In this thoroughly comprehensive, utterly captivating culinary guidebook, acclaimed food writer Waverley Root traverses Italy from Lombardy to Sicily, and across 3,000 years of invasions. An exhaustive catalog of the country's gastronomic legacy, The Food of Italy explains the regional delicacies, the traditions, and the history that define the way Italians eat. From the legally enforced frugality of the Renaissance table to the enduring Saracen luxury of Sicilian desserts, from the lasagna of Bologna to the saltimbocca of Rome, Root explores the secrets and customs of a cuisine so nuanced that even the basic ragu Bolognese has some two hundred variations. A culinary adventurer who made his mark decades before Anthony Bourdain appeared on the scene, Root shares the stories of an elephant forced to spend the winter of 1551 in the South Tyrol and the dishes named after him, the proper way to bottle Chianti, and the mysteries surrounding the origin of tortellini. Essential reading for travelers--of the armchair and ticketed variety, alike-- The Food of Italy, which features decorative maps (that may not be legible for all readers) and illustrations, brings the subtleties of the Italian palate into any home.
Product Identifiers
Publisher
Knopf
ISBN-10
0679738967
ISBN-13
9780679738961
eBay Product ID (ePID)
313253
Product Key Features
Book Title
Food of Italy : a Culinary Guidebook
Format
Trade Paperback
Language
English
Topic
Beverages / Alcoholic / Wine, Europe / Italy, Agriculture & Food (See Also Political Science / Public Policy / Agriculture & Food Policy), Regional & Ethnic / Italian
Publication Year
1992
Genre
Travel, Cooking, History, Social Science
Number of Pages
768 Pages
Dimensions
Item Length
8in
Item Height
1.7in
Item Width
5.3in
Weight
22 Oz
Height
1.8in
Width
5.2in
Length
8in
Item Weight
22.5 Oz
Additional Product Features
Reviews
"Root has managed to capture not only the essence of the Italian table but also the Italian soul."-- Newsweek "A remarkable book . . . rich in verve and intellect . . . sophisticated and expansive." -- The Washington Post Book World
Intended Audience
Trade
Item description from the seller
Business seller information
Value Added Tax Number:
- GB 864 1548 11
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eBay item number:276426619426
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Item does not ship to United States
Item location:
GU14 0GT, United Kingdom
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As described. Perfect. Thank you!