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Edward Espe Brown The Complete Tassajara Cookbook (Paperback)
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Located in: 60502, United States
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- 97.7% positive feedback
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eBay item number:235376113049
Item specifics
- Condition
- Brand New: A new, unread, unused book in perfect condition with no missing or damaged pages. See all condition definitionsopens in a new window or tab
- Book Title
- Complete Tassajara Cookbook : Recipes, Techniques, and Reflections from the Famed Zen Kitchen
- Publication Name
- The Complete Tassajara Cookbook
- Title
- The Complete Tassajara Cookbook
- Subtitle
- Recipes, Techniques, and Reflections from the Famed Zen Kitchen
- Format
- Trade Paperback
- ISBN-10
- 1590308298
- EAN
- 9781590308295
- ISBN
- 9781590308295
- Publisher
- Shambhala Publications, Incorporated
- Genre
- Cooking
- Release Year
- 2011
- Release Date
- 24/05/2011
- Language
- English
- Country/Region of Manufacture
- US
- Item Height
- 1.3in
- Item Length
- 9.1in
- Item Width
- 7.1in
- Item Weight
- 32.5 Oz
- Publication Year
- 2011
- Topic
- Specific Ingredients / Natural Foods, Vegetarian, Regional & Ethnic / American / California Style
- Number of Pages
- 544 Pages
About this product
Product Information
California's Tassajara Zen Mountain Center has long been renowned for its gourmet vegetarian cuisine. In this comprehensive guide to the Tassajara way of cooking, the retreat center-spa's most celebrated chef, Edward Espe Brown, presents hundreds of recipes using fresh, whole foods; detailed notes on preparing seasonal ingredients; and, perhaps most important, inspiration for cooking with joyful intention and attention. Presented with humor and warmth, this book is full of insights for living a life that celebrates simple food.
Product Identifiers
Publisher
Shambhala Publications, Incorporated
ISBN-10
1590308298
ISBN-13
9781590308295
eBay Product ID (ePID)
80543138
Product Key Features
Book Title
Complete Tassajara Cookbook : Recipes, Techniques, and Reflections from the Famed Zen Kitchen
Format
Trade Paperback
Language
English
Topic
Specific Ingredients / Natural Foods, Vegetarian, Regional & Ethnic / American / California Style
Publication Year
2011
Genre
Cooking
Number of Pages
544 Pages
Dimensions
Item Length
9.1in
Item Height
1.3in
Item Width
7.1in
Item Weight
32.5 Oz
Additional Product Features
Lc Classification Number
Tx837.B8575 2011
Reviews
"A baking Zen priest after [our] own heart!"- O, the Oprah Magazine "With profound-yet-playful regard for his subject matter, Ed Brown has consistently graced us with the practical poetry of his delicious cooking. This tome ties it all together beautifully, bringing new meaning to the word essential . In our modern era of rapid media images and flashing-light information, The Complete Tassajara Cookbook will provide a glowing sense of calm-hefty with substance, light with spirit, and rich with the experience of a master."-Mollie Katzen, author of The Moosewood Cookbook "A thoughtful tutorial. The detailed recipes that follow are eclectic and at times unusual, but all celebrate vegetarian cuisine and the art of improvisation."- San Francisco Chronicle "The book reads like a script from a (good) cooking show. The recipes are nicely simple and easy to follow. This cookbook should be on any cooking enthusiast's shelf, whether you're a vegetarian or not."- Elephant Journal
Copyright Date
2011
Target Audience
Trade
Dewey Decimal
641.5636
Dewey Edition
22
Illustrated
Yes
Item description from the seller
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eBay item number:235376113049
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Item does not ship to United States
Item location:
60502, United States
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