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Literary Feasts: Inspired Eating from Classic Fiction Illus. by Sean Brand
US $3.49
ApproximatelyPHP 194.53
Condition:
“Nice shape, light wear”
Very Good
A book that has been read but is in excellent condition. No obvious damage to the cover, with the dust jacket included for hard covers. No missing or damaged pages, no creases or tears, and no underlining/highlighting of text or writing in the margins. May be very minimal identifying marks on the inside cover. Very minimal wear and tear.
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Shipping:
US $4.63 (approx PHP 258.08) USPS Media MailTM.
Located in: Unionville, Connecticut, United States
Delivery:
Estimated between Thu, 12 Jun and Tue, 17 Jun to 94104
Returns:
30 days return. Buyer pays for return shipping. If you use an eBay shipping label, it will be deducted from your refund amount.
Coverage:
Read item description or contact seller for details. See all detailsSee all details on coverage
(Not eligible for eBay purchase protection programmes)
Seller assumes all responsibility for this listing.
eBay item number:232034127879
Item specifics
- Condition
- Very Good
- Seller Notes
- “Nice shape, light wear”
- Special Attributes
- Illustrated
- Narrative Type
- Nonfiction
- ISBN
- 9780743288286
About this product
Product Identifiers
Publisher
Atria Books
ISBN-10
0743288289
ISBN-13
9780743288286
eBay Product ID (ePID)
48248876
Product Key Features
Book Title
Literary Feasts : Inspired Eating from Classic Fiction
Number of Pages
128 Pages
Language
English
Topic
General, History
Publication Year
2006
Illustrator
Yes
Genre
Cooking, Literary Collections, History
Format
Hardcover
Dimensions
Item Height
0.6 in
Item Weight
11.1 Oz
Item Length
7.5 in
Item Width
5.1 in
Additional Product Features
Intended Audience
Trade
LCCN
2006-295435
Dewey Edition
22
Dewey Decimal
809/.933559
Synopsis
Our busy twenty-first-century lifestyle doesn't allow much time for us to enjoy the pleasures of a good meal. "Literary Feasts" aims to change that by restoring readers' desires to eat, drink, and be merry. While Leopold Bloom fortified himself for his rambles through Dublin with a hearty breakfast of grilled kidneys with pepper, thinly sliced bread and butter, and a large pot of tea, James Bond started his days off with a half pint of chilled OJ, three scrambled eggs, two cups of black coffee, and a pack of Chesterfields. The lucky revelers invited to Jay Gatsby's mansion feasted on baked hams, pastry pigs, and turkeys bewitched to dark gold, all washed down with champagne served in glasses the size of finger bowls. And of course P. G. Wodehouse made sure that Bertie Wooster always dined in style. The eating scenes gathered here -- drawn from the works of Dickens, Robert Louis Stevenson, Jane Austen, Mark Twain, Chekhov, Christina Rossetti, Louisa May Alcott, Shakespeare, and many other great writers -- will inspire even the most jaded of palates. "Literary Feasts" includes a bounty of practical ideas, too, on how readers can dress up, prepare the food themselves, and make truly memorable occasions. "Literary Feasts" is perfect for book lovers who live to eat., Our busy twenty-first-century lifestyle doesn't allow much time for us to enjoy the pleasures of a good meal.Literary Feastsaims to change that by restoring readers' desires to eat, drink, and be merry. While Leopold Bloom fortified himself for his rambles through Dublin with a hearty breakfast of grilled kidneys with pepper, thinly sliced bread and butter, and a large pot of tea, James Bond started his days off with a half pint of chilled OJ, three scrambled eggs, two cups of black coffee, and a pack of Chesterfields. The lucky revelers invited to Jay Gatsby's mansion feasted on baked hams, pastry pigs, and turkeys bewitched to dark gold, all washed down with champagne served in glasses the size of finger bowls. And of course P. G. Wodehouse made sure that Bertie Wooster always dined in style. The eating scenes gathered here -- drawn from the works of Dickens, Robert Louis Stevenson, Jane Austen, Mark Twain, Chekhov, Christina Rossetti, Louisa May Alcott, Shakespeare, and many other great writers -- will inspire even the most jaded of palates.Literary Feastsincludes a bounty of practical ideas, too, on how readers can dress up, prepare the food themselves, and make truly memorable occasions.Literary Feastsis perfect for book lovers who live to eat., Drawn from the works of Dickens, Chekhov, Christina Rosetti, Louisa May Alcott, Shakespeare, and more, these eating scenes will inspire even the most jaded of palates. It includes a bounty of ideas on how readers can dress up, prepare the food, and make memorable occasions., Our busy twenty-first-century lifestyle doesn't allow much time for us to enjoy the pleasures of a good meal.Literary Feastsaims to change that by restoring readers' desires to eat, drink, and be merry.While Leopold Bloom fortified himself for his rambles through Dublin with a hearty breakfast of grilled kidneys with pepper, thinly sliced bread and butter, and a large pot of tea, James Bond started his days off with a half pint of chilled OJ, three scrambled eggs, two cups of black coffee, and a pack of Chesterfields. The lucky revelers invited to Jay Gatsby's mansion feasted on baked hams, pastry pigs, and turkeys bewitched to dark gold, all washed down with champagne served in glasses the size of finger bowls. And of course P. G. Wodehouse made sure that Bertie Wooster always dined in style. The eating scenes gathered here -- drawn from the works of Dickens, Robert Louis Stevenson, Jane Austen, Mark Twain, Chekhov, Christina Rossetti, Louisa May Alcott, Shakespeare, and many other great writers -- will inspire even the most jaded of palates.Literary Feastsincludes a bounty of practical ideas, too, on how readers can dress up, prepare the food themselves, and make truly memorable occasions.Literary Feastsis perfect for book lovers who live to eat.
LC Classification Number
PN56.F59B73 2006
Item description from the seller
Seller feedback (12,915)
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