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ART CULINAIRE Magazine 15 HC Book | Art of Pastry Sous Vide Culinary Hong Kong

Emerald City Resale
(4566)
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US $24.79
ApproximatelyPHP 1,381.79
Condition:
Very Good
“Vintage "Art Culinaire" #15 Hardcover Cook Book is Very Clean and in Good used / preowned condition. ”... Read moreabout condition
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Located in: Seattle, Washington, United States
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Estimated between Thu, 12 Jun and Mon, 16 Jun to 94104
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eBay item number:226094787066

Item specifics

Condition
Very Good
A book that has been read but is in excellent condition. No obvious damage to the cover, with the dust jacket included for hard covers. No missing or damaged pages, no creases or tears, and no underlining/highlighting of text or writing in the margins. May be very minimal identifying marks on the inside cover. Very minimal wear and tear. See all condition definitionsopens in a new window or tab
Seller Notes
“Vintage "Art Culinaire" #15 Hardcover Cook Book is Very Clean and in Good used / preowned ...
Book Title
Art Culinaire
Signed
No
Book Series
ART CULINAIRE Magazine
Ex Libris
No
Narrative Type
Nonfiction
Original Language
English
Item Length
12.5 in
Publisher
Franz Mitterer
Inscribed
No
Intended Audience
Young Adults, Adults
Edition
First Edition, #15, The Art of Pastry - Bordering on the Incredible, Sous Vide - The Science of Pouch Cooking, A Culinary Tour of Hong Kong
Vintage
Yes
Publication Year
1989
Type
Cook Book
Format
Hardcover
Issue #
15
Language
English
Era
1980s
Author
Franz Mitterer
Features
Illustrated, Franz Mitterer, #14, German and Swiss Cuisine, The History of Beaujolais Nouveau, Catered Affairs, Chefs and Their Charitable Contributions
Genre
Cookbooks
Topic
Culinary Arts
Item Width
9.5 in

Item description from the seller

About this seller

Emerald City Resale

100% positive feedback•18K items sold

Joined Sep 1999
[Emerald City Resale | Formerly "Hashmoe2000"] Here you will find a variety of different video game, toy and music related merchandise, as well as other various treasures. From brand new video game ...
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5.0
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