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Wild Fruits, Berries, Nuts & Flowers: 100 Good Recipes for Using Them

by James, B. | HC | Good
Condition:
Good
Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, ... Read moreabout condition
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ApproximatelyPHP 302.98
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eBay item number:196319608719

Item specifics

Condition
Good
A book that has been read but is in good condition. Very minimal damage to the cover including scuff marks, but no holes or tears. The dust jacket for hard covers may not be included. Binding has minimal wear. The majority of pages are undamaged with minimal creasing or tearing, minimal pencil underlining of text, no highlighting of text, no writing in margins. No missing pages. See all condition definitionsopens in a new window or tab
Seller Notes
“Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, ...
Binding
Hardcover
Weight
0 lbs
Product Group
Book
IsTextBook
No
ISBN
9781914902987
Book Title
Wild Fruits Berries Nuts and Flowers
Item Length
7.5 in
Publisher
Pimpernel Press
Publication Year
2022
Format
Hardcover
Language
English
Illustrator
Yes
Item Height
0.6 in
Author
B Segall
Genre
Cooking, House & Home, Gardening
Topic
Flowers / Wildflowers, General, History
Item Width
5.5 in
Item Weight
9.8 Oz
Number of Pages
96 Pages

About this product

Product Information

A timely reissue featuring 101 recipes for using wild berries, fruits, nuts, flowers, mushrooms and seaweed. First published in the UK in 1942 in response to the growing use of factory-made foods and essences, Wild Berries, Fruits, Nuts & Flowers demonstrated how tasty dishes could be made using the wild fruits and flowers of the countryside. Today there is a growing interest in foraging. People have become more connected with and nature and are heading into countryside and collecting edible plants, mushrooms and fruits. This is combined with an increasing desire to eat local seasonal produce in the interests of sustainability. This timely reissue of a classic of its kind is the perfect gift for the modern forager. It features 101 recipes for using wild berries, fruits, nuts, flowers, mushrooms and seaweed, Nothing is known about the original author, but this edition has an introduction by Barbara Segall, who rediscovered this book.

Product Identifiers

Publisher
Pimpernel Press
ISBN-10
191490298x
ISBN-13
9781914902987
eBay Product ID (ePID)
20057269441

Product Key Features

Book Title
Wild Fruits Berries Nuts and Flowers
Author
B Segall
Format
Hardcover
Language
English
Topic
Flowers / Wildflowers, General, History
Publication Year
2022
Illustrator
Yes
Genre
Cooking, House & Home, Gardening
Number of Pages
96 Pages

Dimensions

Item Length
7.5 in
Item Height
0.6 in
Item Width
5.5 in
Item Weight
9.8 Oz

Additional Product Features

Lc Classification Number
Tx823
Reviews
"The informative and entertaining Foreword by Barbara Segall is a perfect introduction to what lies beyond and we are indeed grateful to Barbara for bringing this amazing collection of recipes to a 21st century audience." -- Reckless Gardener "A charming book. Many of the ingredients you can forage are easily available when in season and I can happily recommend it." -- The Blackberry Garden "Useful ... illustrated with attractive line drawings, the book presents recipes and suggestions ranging from bramble chutney, crab-apple marmalade and wild flower vinegars to edible seaweeds." -- Garden News
Target Audience
Trade
Dewey Decimal
641.5
Dewey Edition
23

Item description from the seller

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