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THE GOOD COOK - BEEF & VEAL - Techniques & Recipes TIME LIFE BOOK SERIES

Condition:
Very Good
Price:
US $7.50
ApproximatelyPHP 440.24
Postage:
US $5.61 (approx PHP 329.30) Economy Postage. See detailsfor shipping
Located in: Bardstown, Kentucky, United States
Delivery:
Estimated between Fri, 14 Jun and Mon, 17 Jun to 43230
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Seller information

Seller assumes all responsibility for this listing.
eBay item number:194221597977
Last updated on Jan 06, 2024 07:59:13 PHTView all revisionsView all revisions

Item specifics

Condition
Very Good: A book that has been read but is in excellent condition. No obvious damage to the cover, ...
Ex Libris
No
Narrative Type
Nonfiction
Country/Region of Manufacture
United States
Custom Bundle
No
Item Height
0.5 in
Item Width
9.5 in
Inscribed
No
Type
Cookbook
Features
Illustrated
Personalized
No
Book Series
The Good Cook, Techniques and Recipes Ser.
Publication Year
1979
Item Length
10.75 in
Intended Audience
Young Adults, Adults
Signed
No
MPN
0-8094-2852-0
Signed By
N/A
Subject
Cooking Series
ISBN
9780809428526
Format
Hardcover
Language
English
Book Title
Beef and Veal
Illustrator
Yes
Author
Time-Life Books Editors
Publisher
Time Life Books
Genre
Cooking
Topic
Specific Ingredients / Meat
Number of Pages
176 Pages

About this product

Product Identifiers

Publisher
Time Life Books
ISBN-10
0809428520
ISBN-13
9780809428526
eBay Product ID (ePID)
4625643

Product Key Features

Book Title
Beef and Veal
Author
Time-Life Books Editors
Format
Hardcover
Language
English
Topic
Specific Ingredients / Meat
Book Series
The Good Cook, Techniques and Recipes Ser.
Illustrator
Yes
Genre
Cooking
Number of Pages
176 Pages

Additional Product Features

Lc Classification Number
Tx749.T58 1979
Copyright Date
1979
Lccn
78-010502

Item description from the seller

MusicYarnAndMore

MusicYarnAndMore

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Reasonable shipping cost
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Well protected for shipping, arrived intact and as described