The Good Living Guide to Medicinal Tea: 50 Ways to Brew the Cure for What Ails Y
US $9.41US $9.41
Jun 03, 08:31Jun 03, 08:31
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The Good Living Guide to Medicinal Tea: 50 Ways to Brew the Cure for What Ails Y
US $9.41
ApproximatelyPHP 525.38
Condition:
Good
A book that has been read but is in good condition. Very minimal damage to the cover including scuff marks, but no holes or tears. The dust jacket for hard covers may not be included. Binding has minimal wear. The majority of pages are undamaged with minimal creasing or tearing, minimal pencil underlining of text, no highlighting of text, no writing in margins. No missing pages.
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Located in: Salinas, California, United States
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Estimated between Thu, 12 Jun and Sat, 14 Jun to 94104
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Item specifics
- Condition
- ISBN
- 9781680990614
About this product
Product Identifiers
Publisher
Skyhorse Publishing Company, Incorporated
ISBN-10
1680990616
ISBN-13
9781680990614
eBay Product ID (ePID)
211292878
Product Key Features
Book Title
Good Living Guide to Medicinal Tea : 50 Ways to Brew the Cure for What Ails You
Number of Pages
232 Pages
Language
English
Topic
Health & Healing / General, Alternative & Complementary Medicine, Beverages / Coffee & Tea, Entertaining
Publication Year
2016
Illustrator
Yes
Genre
Cooking, Medical
Book Series
Good Living Guide Ser.
Format
Hardcover
Dimensions
Item Height
1 in
Item Weight
21 Oz
Item Length
8.5 in
Item Width
6 in
Additional Product Features
Intended Audience
Trade
LCCN
2015-033866
Dewey Edition
23
TitleLeading
The
Dewey Decimal
615.3/21
Synopsis
More than just a warm and comforting drink, tea has medicinal properties that are widely underused in North America. Common herbs, spices, fruits, and barks have been scientifically proven to help relieve pain, menopause symptoms, high blood pressure, insomnia, stress, and digestive angst. When taken preventatively, certain herbs in tea can help fight off cancer cells, heart disease, and even Alzheimer's disease and fibromyalgia. By learning about what these various natural ingredients are capable of and how they work, readers can begin to treat many ailments with what grows in their gardens--plants that have been used in eastern medicine for thousands of years. The Good Living Guide to Medicinal Tea invites readers into a world of medicinal plants, instructs on the specific healing properties of each, matches them to ten common North American health disorders, and provides simple tea recipes readers can make in their own homes., More than just a warm and comforting drink, tea has medicinal properties that are widely underused in North America. Common herbs, spices, fruits, and barks have been scientifically proven to help relieve pain, menopause symptoms, high blood pressure, insomnia, stress, and digestive angst. When taken preventatively, certain herbs in tea can help fight off cancer cells, heart disease, and even Alzheimer's disease and fibromyalgia. By learning about what these various natural ingredients are capable of and how they work, readers can begin to treat many ailments with what grows in their gardens--plants that have been used in eastern medicine for thousands of years. The Good Living Guide to Medicinal Tea invites readers into a world of medicinal plants, instructs on the specific healing properties of each, matches them to ten common North American health disorders, and provides simple tea recipes readers can make in their own homes. Late Japanese author Okakura Kakuzo has been famously quoted as saying, "Tea began as a medicine and grew into a beverage." The Good Living Guide to Medicinal Tea encourages readers to turn their favorite drink back into medicine--and outlines exactly how to accomplish this. With the help of beautiful photographs and an easy dialogue, Jennifer Browne clearly explains to readers how teatime can garner impressive health benefits. Skyhorse Publishing, along with our Good Books and Arcade imprints, is proud to publish a broad range of cookbooks, including books on juicing, grilling, baking, frying, home brewing and winemaking, slow cookers, and cast iron cooking. We've been successful with books on gluten-free cooking, vegetarian and vegan cooking, paleo, raw foods, and more. Our list includes French cooking, Swedish cooking, Austrian and German cooking, Cajun cooking, as well as books on jerky, canning and preserving, peanut butter, meatballs, oil and vinegar, bone broth, and more. While not every title we publish becomes a New York Times bestseller or a national bestseller, we are committed to books on subjects that are sometimes overlooked and to authors whose work might not otherwise find a home.
LC Classification Number
RM666.H33B764 2015
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