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The Art Of The Tart By Tamasin Day-Lewis

Condition:
Good
Slight Creasing To Spine and Wear To Edges Of Pages
Price:
AU $15.25
ApproximatelyPHP 593.78
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Located in: South East, United Kingdom
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eBay item number:175796861420
Last updated on May 31, 2024 15:21:07 PHTView all revisionsView all revisions

Item specifics

Condition
Good
A book that has been read but is in good condition. Very minimal damage to the cover including scuff marks, but no holes or tears. The dust jacket for hard covers may not be included. Binding has minimal wear. The majority of pages are undamaged with minimal creasing or tearing, minimal pencil underlining of text, no highlighting of text, no writing in margins. No missing pages. See all condition definitionsopens in a new window or tab
Seller Notes
“Slight Creasing To Spine and Wear To Edges Of Pages”
UPC
9780297843597
ISBN
9780297843597
EAN
9780297843597
Publication Year
2003
Format
Hardcover
Language
English
Book Title
The Art of the Tart
Item Height
211mm
Author
Tamasin Day-Lewis
Publisher
Orion Publishing Co
Genre
Cookbooks
Item Width
167mm
Item Weight
500 g
Number of Pages
160 Pages

About this product

Product Information

The marriage of textures and flavours, colours and aromas make tarts the most satisfying of foods to make and eat. Tarts, tourtes, quiches, tartelettes, the myriad variants of both form and content, are celebrated in this collection of ninety tarts for all seasons and all occasions. Classical, historical and modern tarts are all included, as are the childhood experiences of making jam tarts, eating them bubbling hot from the oven and invariably searing one's mouth in the haste to devour them. The Doucet Tart, enjoyed by Chaucer and the court of Henry IV, with its intoxicating marriage of honey and saffron, will surprise even the most sophisticated palate, as will the rich, delicate perfection of Tamasin's Souffled Crab Tart and the ambrosial Peach, Vanilla and Amaretti Tarte Tatin. From the most classic of tarts, the Quiche Lorraine and the Strawberry Tart, to the airy heights of a Tomato and Prosciutto Tart on a puff pastry base, anyone can bake a tart, and everyone will enjoy cooking their way through this book.

Product Identifiers

Publisher
Orion Publishing Co
ISBN-13
9780297843597
eBay Product ID (ePID)
94599312

Product Key Features

Book Title
The Art of the Tart
Author
Tamasin Day-Lewis
Format
Hardcover
Language
English
Publication Year
2003
Genre
Cookbooks
Number of Pages
160 Pages

Dimensions

Item Height
211mm
Item Width
167mm
Item Weight
500 g

Additional Product Features

Title_Author
Tamasin Day-Lewis
Country/Region of Manufacture
United Kingdom

Item description from the seller

Business seller information

Value Added Tax Number:
  • GB 724498118
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