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Alton Brown: EveryDayCook: A Cookbook

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Item specifics

Condition
Acceptable: A book with obvious wear. May have some damage to the cover but integrity still intact. ...
ISBN
9781101885710
Book Title
Alton Brown: Everydaycook : a Cookbook
Item Length
9.3 in
Publisher
Random House Publishing Group
Publication Year
2016
Format
Hardcover
Language
English
Illustrator
Yes
Item Height
1 in
Author
Alton Brown
Genre
Cooking
Topic
Individual Chefs & Restaurants, General, Courses & Dishes / General, Specific Ingredients / General
Item Width
9.3 in
Item Weight
37.9 Oz
Number of Pages
256 Pages

About this product

Product Information

NEW YORK TIMES BESTSELLER * This cookbook has 101 delicious recipes for home chefs of all abilities. My name is Alton Brown, and I wrote this book. It's my first in a few years because I've been a little busy with TV stuff and interwebs stuff and live stage show stuff. Sure, I've been cooking, but it's been mostly to feed myself and people in my immediate vicinity--which is really what a cook is supposed to do, right? Well, one day I was sitting around trying to organize my recipes, and I realized that I should put them into a personal collection. One thing led to another, and here's EveryDayCook. There's still plenty of science and hopefully some humor in here (my agent says that's my "wheelhouse"), but unlike in my other books, a lot of attention went into the photos, which were all taken on my iPhone (take that, Instagram) and are suitable for framing. As for the recipes, which are arranged by time of day, they're pretty darned tasty. Highlights include: * Morning: Buttermilk Lassi, Overnight Coconut Oats, Nitrous Pancakes * Coffee Break: Cold Brew Coffee, Lacquered Bacon, Seedy Date Bars * Noon: Smoky the Meat Loaf, Grilled Cheese Grilled Sandwich, "EnchiLasagna" or "Lasagnalada" * Afternoon: Green Grape Cobbler, Crispy Chickpeas, Savory Greek Yogurt Dip * Evening: Bad Day Bitter Martini, Mussels-O-Miso, Garam Masalmon Steaks * Anytime: The General's Fried Chicken, Roasted Chile Salsa, Peach Punch Pops * Later: Cider House Fondue, Open Sesame Noodles, Chocapocalypse Cookie So let's review: 101 recipes with mouthwatering photos, a plethora of useful insights on methods, tools, and ingredients all written by an "award-winning and influential educator and tastemaker." That last part is from the PR office. Real people don't talk like that.

Product Identifiers

Publisher
Random House Publishing Group
ISBN-10
1101885718
ISBN-13
9781101885710
eBay Product ID (ePID)
219361904

Product Key Features

Book Title
Alton Brown: Everydaycook : a Cookbook
Author
Alton Brown
Format
Hardcover
Language
English
Topic
Individual Chefs & Restaurants, General, Courses & Dishes / General, Specific Ingredients / General
Publication Year
2016
Illustrator
Yes
Genre
Cooking
Number of Pages
256 Pages

Dimensions

Item Length
9.3 in
Item Height
1 in
Item Width
9.3 in
Item Weight
37.9 Oz

Additional Product Features

Lc Classification Number
Tx714.B7763 2016
Copyright Date
2016
Target Audience
Trade
Lccn
2016-285381
Dewey Decimal
641.5
Dewey Edition
23

Item description from the seller

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