
Eating on the Run: Survival Foraging for Plants, Grasses, Nuts, and Berries, Dem
US $16.93US $16.93
May 13, 08:07May 13, 08:07
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Eating on the Run: Survival Foraging for Plants, Grasses, Nuts, and Berries, Dem
US $16.93
ApproximatelyPHP 943.68
Condition:
Very Good
A book that has been read but is in excellent condition. No obvious damage to the cover, with the dust jacket included for hard covers. No missing or damaged pages, no creases or tears, and no underlining/highlighting of text or writing in the margins. May be very minimal identifying marks on the inside cover. Very minimal wear and tear.
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Shipping:
Free Economy Shipping.
Located in: Dallas, Texas, United States
Delivery:
Estimated between Wed, 11 Jun and Mon, 16 Jun to 94104
Returns:
60 days return. Buyer pays for return shipping. If you use an eBay shipping label, it will be deducted from your refund amount.
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eBay item number:156945654633
Item specifics
- Condition
- ISBN
- 9781610047630
About this product
Product Identifiers
Publisher
Paladin Press
ISBN-10
161004763X
ISBN-13
9781610047630
eBay Product ID (ePID)
6038667950
Product Key Features
Book Title
Eating on the Run : Survival Foraging for Plants, Grasses, Nuts, and Berries
Number of Pages
144 Pages
Language
English
Topic
Specific Ingredients / Natural Foods, Ecosystems & Habitats / Wilderness
Publication Year
2012
Illustrator
Yes
Genre
Nature, Cooking
Format
Trade Paperback
Dimensions
Item Weight
8.3 Oz
Item Length
8.5 in
Item Width
5.5 in
Additional Product Features
Intended Audience
Trade
LCCN
2012-289921
Synopsis
For you, being prepared is a way of life. Your survival pantry is brimming with delicious dried and canned foodstuffs, your garden produces bumper crops of fresh vegetables year after year, and your hunting and fishing skills keep your freezer well stocked with healthy proteins. Having enough food to survive an emergency is the least of your worries. But what if you find yourself stranded in the wilderness and unable to get home for days or weeks . . . or even months? Could you live off nature's bounty until you can -return to civilization? You can if you follow Teddy Roosevelt's advice. The food you need will be "where you are" . . . if you know which ones will serve your purpose. There are some 2,000 edible plants recorded, most of which are not cultivated as crops. Growing wild, these little-appreciated but healthful and palatable plants can feed you well in the wilderness at every time of year, even in the dead of winter. After all, these plants sustained earlier cultures for thousands of years, and they could well save your life today. Eating on the Run will equip you with a working knowledge of dozens of readily harvested plants, grasses, nuts, and berries that require the least, if any, preparation. You will learn how to distinguish safe plants from toxic varieties, which parts of the plant are edible and when, and where abundant supplies are likely to be in each season. Plus, the author shares delicious ways to enjoy the plants while on the move. No survival pantry is complete without this book. SELLING POINTS: * Eating on the Run will equip you with a working knowledge of dozens of readily harvested plants, grasses, nuts, and berries that require the least, if any, preparation. Illustrated throughout
LC Classification Number
MLCS 2018/42176 (Q)
Item description from the seller
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- 6***e (3120)- Feedback left by buyer.Past monthVerified purchaseItem just as described, fast shipping, Great E bayer! Thanks!
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- s***a (3606)- Feedback left by buyer.Past monthVerified purchaseExcellent condition! Carefully shipped!