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The Ultimate Guide to Home Butchering: How to Prepare Any Animal or Bird for...
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The Ultimate Guide to Home Butchering: How to Prepare Any Animal or Bird for...
US $14.43US $14.43
May 18, 08:33May 18, 08:33
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The Ultimate Guide to Home Butchering: How to Prepare Any Animal or Bird for...

US $14.43
ApproximatelyPHP 804.33
Condition:
Very Good
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    Located in: Haltom City, Texas, United States
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    Item specifics

    Condition
    Very Good: A book that has been read but is in excellent condition. No obvious damage to the cover, ...
    Release Year
    2019
    ISBN
    9781510746015

    About this product

    Product Identifiers

    Publisher
    Skyhorse Publishing Company, Incorporated
    ISBN-10
    1510746013
    ISBN-13
    9781510746015
    eBay Product ID (ePID)
    3038379995

    Product Key Features

    Book Title
    Ultimate Guide to Home Butchering : How to Prepare Any Animal or Bird for the Table or Freezer
    Number of Pages
    288 Pages
    Language
    English
    Topic
    Hunting, Agriculture / Animal Husbandry, Shooting, Outdoor Skills, Animals / Wildlife
    Publication Year
    2019
    Genre
    Nature, Technology & Engineering, Sports & Recreation
    Author
    Monte Burch
    Format
    Trade Paperback

    Dimensions

    Item Height
    0.7 in
    Item Weight
    18.6 Oz
    Item Length
    9 in
    Item Width
    6 in

    Additional Product Features

    Intended Audience
    Trade
    TitleLeading
    The
    Dewey Edition
    23
    Dewey Decimal
    641.66
    Synopsis
    Revised and updated! With more than forty years of experience butchering domestic animals, game, and birds, award-winning outdoor writer and photographer Monte Burch presents this complete guide for butchering many types of livestock or wild animals. Learn how to butcher cows, chickens, goats, hogs, deer, turkeys, rabbits, and more, with simple and easy-to-follow, step-by-step photographs and illustrations. Burch also provides recommendations on which tools (knives, paring knives, meat scissors, meat grinders, shrink-wrappers) to use for the task at hand. He lists detailed instructions on how to butcher each animal and use each part, so nothing goes to waste. Now you'll be able to prepare meat for salting and curing, freezing, sausage making, and more. From field dressing, skinning, and boning out a whole deer to efficiently plucking ducks and bleeding out hogs, The Ultimate Guide to Home Butchering is the one-stop guide to help you become more self-sufficient in preparing your meat for your table., Revised and updated With more than forty years of experience butchering domestic animals, game, and birds, award-winning outdoor writer and photographer Monte Burch presents this complete guide for butchering many types of livestock or wild animals. Learn how to butcher cows, chickens, goats, hogs, deer, turkeys, rabbits, and more, with simple and easy-to-follow, step-by-step photographs and illustrations. Burch also provides recommendations on which tools (knives, paring knives, meat scissors, meat grinders, shrink-wrappers) to use for the task at hand. He lists detailed instructions on how to butcher each animal and use each part, so nothing goes to waste. Now you'll be able to prepare meat for salting and curing, freezing, sausage making, and more. From field dressing, skinning, and boning out a whole deer to efficiently plucking ducks and bleeding out hogs, The Ultimate Guide to Home Butchering is the one-stop guide to help you become more self-sufficient in preparing your meat for your table.

    Item description from the seller

    About this seller

    Texas Book Consignments

    99.6% positive feedback47K items sold

    Joined Sep 2006
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