|Listed in category:
This listing was ended by the seller on Wed, 22 May at 7:00 PM because the item is no longer available.
Have one to sell?

Food DIY: How to Make Your Own Everything: sausages to smoked salmon, sourdough

Condition:
Very Good
Price:
GBP 11.52
ApproximatelyPHP 859.66
Postage:
GBP 25.60 (approx PHP 1,910.36) Standard Postage. See detailsfor shipping
Located in: Rossendale, United Kingdom
Delivery:
Estimated between Fri, 28 Jun and Wed, 17 Jul to 43230
Estimated delivery dates - opens in a new window or tab include seller's handling time, origin ZIP Code, destination ZIP Code and time of acceptance and will depend on shipping service selected and receipt of cleared paymentcleared payment - opens in a new window or tab. Delivery times may vary, especially during peak periods.
Seller ships within 1 day after receiving cleared payment.
Returns:
30 days return. Buyer pays for return shipping. See details- for more information about returns
Coverage:
Read item description or contact seller for details. See all detailsSee all details on coverage
(Not eligible for eBay purchase protection programmes)

Seller information

Registered as a Business Seller
Seller assumes all responsibility for this listing.
eBay item number:156175754773
Last updated on May 21, 2024 17:10:24 PHTView all revisionsView all revisions

Item specifics

Condition
Very Good: A book that has been read but is in excellent condition. No obvious damage to the cover, ...
ISBN
9781905490974
Publication Year
2013
Format
Hardcover
Language
English
Book Title
Food DIY: How to Make Your Own Everything: sausages to smoked salmon, sourdough to sloe gin, bacon to buns
Item Height
254mm
Author
Tim Hayward
Publisher
Penguin Books LTD
Genre
Cookbooks
Topic
Cooking by Ingredient, Preserving
Item Width
191mm
Item Weight
1270g
Number of Pages
384 Pages

Item description from the seller

Business seller information

Value Added Tax Number:
  • GB 901578627