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Chocolate Cooking edited by Judy Ridgway (1981, hardcover) with illustrations

Condition:
Very Good
no torn, creased or missing pages
Price:
US $8.99
ApproximatelyPHP 523.16
Postage:
Free Economy Shipping. See detailsfor shipping
Located in: Punta Gorda, Florida, United States
Delivery:
Estimated between Fri, 31 May and Mon, 3 Jun to 43230
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Returns:
30 days return. Buyer pays for return shipping. See details- for more information about returns
Coverage:
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Seller information

Seller assumes all responsibility for this listing.
eBay item number:152394007163

Item specifics

Condition
Very Good
A book that has been read but is in excellent condition. No obvious damage to the cover, with the dust jacket included for hard covers. No missing or damaged pages, no creases or tears, and no underlining/highlighting of text or writing in the margins. May be very minimal identifying marks on the inside cover. Very minimal wear and tear. See all condition definitionsopens in a new window or tab
Seller Notes
“no torn, creased or missing pages”
Format
Hardcover
Subject
Cooking by ingredient
Region
North America & Canada
Special Attributes
Illustrated
Language
English
Publication Year
1981
Country/Region of Manufacture
United States
ISBN
0706414764