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Emily Abrams Don't Cook the Planet (Hardback)
US $8.63
ApproximatelyPHP 481.74
Condition:
Brand New
A new, unread, unused book in perfect condition with no missing or damaged pages.
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Located in: Richmond, Virginia, United States
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eBay item number:144883348299
Item specifics
- Condition
- Brand New: A new, unread, unused book in perfect condition with no missing or damaged pages. See all condition definitionsopens in a new window or tab
- Publication Name
- Don't Cook the Planet
- Title
- Don't Cook the Planet
- Subtitle
- Deliciously Saving the Planet One Meal at a Time
- Contributor
- Robert Kennedy Jr. (Foreword by)
- EAN
- 9781600789724
- ISBN
- 9781600789724
- Release Date
- 01/04/2014
- Release Year
- 2014
- Country/Region of Manufacture
- US
About this product
Product Identifiers
Publisher
Triumph Books
ISBN-10
1600789722
ISBN-13
9781600789724
eBay Product ID (ePID)
175192475
Product Key Features
Book Title
Don't Cook the Planet : Deliciously Saving the Planet One Meal at a Time
Number of Pages
176 Pages
Language
English
Topic
Health & Healing / General, Regional & Ethnic / American / General, General
Publication Year
2014
Genre
Cooking
Format
Hardcover
Dimensions
Item Height
0.9 in
Item Weight
31.7 Oz
Item Length
10 in
Item Width
7.5 in
Additional Product Features
Intended Audience
Trade
Synopsis
Choosing meals prepared with fresh, natural ingredients isn't just healthy, it's good for the earth. In Don't Cook the Planet , author Emily Abrams and an all-star collection of chefs and ecoactivists share more than 70 delicious recipes as well as tips on how to minimize your carbon footprint. Each contributor--including Stephanie Izard, Top Chef star and executive chef at Girl & the Goat; Chevy Chase; MasterChef judge and acclaimed chef Graham Elliot; actor Joshua Henderson; and many others--provides easy, everyday ideas that will save you money and stock your kitchen with fresh, delicious foods while preserving the planet for generations to come. The author, an 18-year-old activist, approaches sustainability from a personal perspective, striving to make changes that will impact her generation, and in so doing, has created a cookbook that explains how positive food choices significantly impact one's environment as well as one's health.
Item description from the seller
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