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Root, Stem, Leaf, Flower: How to Cook with Vegetables and Other

Condition:
Good
Price:
GBP 9.86
ApproximatelyPHP 734.05
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Located in: South East, United Kingdom
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eBay item number:134202858571
Last updated on May 01, 2024 05:34:44 PHTView all revisionsView all revisions

Item specifics

Condition
Good: A book that has been read but is in good condition. Very minimal damage to the cover including ...
Title
Root, Stem, Leaf, Flower: How to Cook with Vegetables and Other
ISBN
9781787134331
EAN
9781787134331
Publication Year
2020
Format
Hardcover
Language
English
Book Title
Root, Stem, Leaf, Flower: How to Cook with Vegetables and Other Plants
Item Height
270mm
Author
Gill Meller
Publisher
QUADRILLE Publishing LTD
Genre
Cookbooks
Topic
Vegetarian Cooking, Food
Item Width
180mm
Item Weight
1330g
Number of Pages
320 Pages

About this product

Product Information

Root, Stem, Leaf, Flower is a cookbook about plants - it's about making the most of the land's bounty in your everyday cooking. Making small changes to the way we cook and eat can both lessen the impact we have on the environment and dramatically improve our health and wellbeing: good for us and for future generations to come. Making plants and vegetables the focus of your meals can improve your cooking exponentially - they provide a feast of flavours, colours and textures. Root, Stem, Leaf, Flower is a true celebration of seasonal vegetables and fruit, packed with simple and surprisingly quick vegetarian recipes. With roots, we think of the crunch of carrots, celeriac, beetroot. From springtime stems like our beloved asparagus and rhubarb, through leaves of every hue (kale, radicchio, chard), when the blossoms become the fruits of autumn - apples, pears, plums - the food year is marked by growth, ripening and harvest. With 120 original recipes, every dish captured by acclaimed photographer Andrew Montgomery, and Gill's ideas for using the very best fresh ingredients, Root, Stem, Leaf, Flower is a thoughtful, inspiring collection of recipes that you'll want to come back to again and again. Praise for Time: I love Gill Meller's food: it is completely his own, and ranges from the (unpretentiously) rarified to the smile-inducingly cosy; indeed, he often seems to fuse the two... his recipes make me want to run headlong into the kitchen. Nigella Lawson Gill Meller's latest cookbook, Time, is poetic and romantic - a string of beautiful recipes guide you through the seasons. Yotam Ottolenghi, Guardian Praise for Gather: My book of the autumn and possibly of the year... Gather is a perfect expression of something food writers have been trying to define for the past three decades: modern British cooking. Diana Henry Just stunning. There's no one I'd rather cook for me than Gill and there's not a recipe here I wouldn't eagerly devour. Hugh Fearnley-Whittingstall

Product Identifiers

Publisher
QUADRILLE Publishing LTD
ISBN-13
9781787134331
eBay Product ID (ePID)
17046540238

Product Key Features

Book Title
Root, Stem, Leaf, Flower: How to Cook with Vegetables and Other Plants
Author
Gill Meller
Format
Hardcover
Language
English
Topic
Vegetarian Cooking, Food
Publication Year
2020
Genre
Cookbooks
Number of Pages
320 Pages

Dimensions

Item Height
270mm
Item Width
180mm
Item Weight
1330g

Additional Product Features

Title_Author
Gill Meller
Country/Region of Manufacture
United Kingdom

Item description from the seller

Business seller information

Value Added Tax Number:
  • GB 724 4981 18
Chiron_Media_Store

Chiron_Media_Store

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Item arrived May 03, securely packed. Excellent value & service. Many thanks!
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